I absolutely love desserts, specifically cookies. I was recently introduced to this recipe, and I have to say these are the best cookies I have ever had. Doubletree cookies are basically just chocolate chip cookies, but a lot better. These are the perfect cookies to impress your friends or family. Let’s get started!


  • 1/2 cup rolled oats
  • 2 1/4 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 1 cup unsalted butter (two sticks), softened
  • 3/4 cup packed light brown sugar
  • 3/4 cup granulated sugar
  • 2 teaspoons pure vanilla extract
  • 1/2 teaspoon lemon juice
  • 2 large eggs
  • 3 cups semi-sweet miniature chocolate chips

IMG_4556The first thing to do is put the rolled oats into a food processor and grind the rolled oats up until it becomes a powder.

Next, throw the oats, flour, baking soda, salt and cinnamon into a mixing bowl and mix it all together.

With a different mixing bowl add the softened butter and both of the sugars. Mix those together, then add the lemon juice, eggs, and vanilla extract. Mix until it’s a smooth mixture.

Combine the dry mix with the wet mix and mix all of the ingredients together. Add the chocolate chips to the mix and spread them out evenly throughout the mix. I also recommend mixing two different types of chocolate chips, it just adds more chocolaty flavor to the cookies.


Scoop the cookie dough and place the balls onto a pan and place them in the oven at 350 degrees for 13 minutes. You can also place all of the excess cookie dough in the freezer for later. IMG_4569

Let me know what you think and follow me on instagram to see what I’ll be cooking next.


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